We hosted a holiday wreath making workshop at Edgewood Farm with a sip & create and private shopping experience this Sunday. It was a beautiful group of ladies who came out to hone in their holiday creativeness. It was a real shame that I did not take nearly enough photos, because their wreaths turned out beautiful.
We were so happy with the day that we have started planning both a January and February workshop in the meantime. I wanted to keep a rustic yet holiday timelessness to the wreaths so I dried orange slices, brought in imported vintage bells, French style-ticking ribbon, pinecones, dried citrus, dried red berries and of course heaps of greenery.
Don't mind the grainy Iphone photos, but for more behind the scenes, pop over to our Instagram to see the highlights in a recent reel.
Wishing you and your family a very Merry Christmas,